Sloppy Joe Nachos

By kayjayjohnson

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4.5/5 (18 Votes)

1 Picture

Ingredients

20 whole Ridges Potato Chips
2 cups Leftover Sloppy Joes
2 slices American Cheese
20 whole Pickle Slices

Details

Servings 2
Preparation time 5mins
Cooking time 8mins
Adapted from tastykitchen.com

Preparation

Step 1

Preparation Instructions

Start by preheating the oven on medium broil.

In a single layer, place the potato chips on a baking sheet. Spoon a generous amount of hot Sloppy Joes on each chip. Top with cheese and a pickle on each chip.

Bake for 2-3 minutes under the broiler or until the potato chips just start to brown and the cheese is melted.

Enjoy!