Hash Brown Casserole

By jlw_63

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Ingredients

32 oz. bag hash browns, diced
Can of cream of celery
8 oz. sour cream
tbsp chopped onions, dry
Bag shredded velveeta cheese
Melted stick of butter
corn flakes
Melted stick of butter

Details

Preparation

Step 1

Preheat 350

Mix ingredients through first melted butter

Pour into baking dish

Combine melted butter and corn flakes

Cover casserole

Bank 30-45 min