Party Potatoes

By angelagwalter

Ingredients

• 1 can cream of potato soup
• 1 can of cream of celery soup
• 1 cup sour cream (can use Top The Tater brand with seasoning)
• 2 pound bag of frozen hash browns
• 1/2 tsp salt
• 2 tsp grated onion
• Paprika (optional)

Preparation

Step 1

Combine soups, sour cream, salt and onion. Add mixture to potatoes and mix well. Pour into an ungreased 9x13 pan. Sprinkle with paprika. Cover and bake 350 degrees for 1 1/4 hours. Can tope with more grated mild cheddar cheese when you remove from oven.