Buttermilk Brownies

By hicksofmarvin

Ingredients

• Frosting:
• 2 eggs
• 2 cups flour
• 1-cup water
• 2 cups sugar
• 1/4 cup cocoa
• 1/3 cup oil
• 1 tsp. baking soda
• 1/2 cup butter
• 1/2 cup buttermilk
• 1/2 cup butter
• 1/4 cup cocoa
• 1 tsp. vanilla
• 1/3-cup buttermilk
• 1 LB powdered sugar

Preparation

Step 1

Beat eggs, sugar, oil & butter.

Mix in buttermilk, water, flour, cocoa & baking soda - alternately.

Pour in jellyroll pan and bake 18 minutes at 400 degrees.

Make frosting (low boil) and pour over brownies while warm.