Easy Slow Cooker Chicken

By LacyBluButterfly

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Rate this recipe 4.6/5 (15 Votes)

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Ingredients

4 skinless, boneless chicken breast halves
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of celery soup
1 cup white rice

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

Cut chicken breasts into large chunks.

Place the chicken breasts, cream of chicken soup, cream of mushroom soup, cream of celery soup and the rice in a slow cooker. Cook on high for 3 hours or low for 4 hours.