Tangy Fruit Salsa Topping

By tjm01

Ingredients

• 1 1/3 cups large chunks peeled kiwifruit (2 medium)
• 1 cup chopped orange sections (2 medium)
• 1 cup sliced strawberries
• 2 Tbsp. lime juice
• 4 tsp. sugar
• 1/2 tsp. ground ginger

Preparation

Step 1

Stir together ingredients. Cover and refrigerate topping about 1 hour or until chilled.
Stir before serving - great served with angel food cake