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Tasty Ground Beef Soup

By

Prep time: 15 minutes
Serves: 4
When buying cauliflower, look for compact clusters of flowerets with a creamy-white appearance. Surrounding leaves should be fresh and green.

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Ingredients

  • 1 small cauliflower, 1 lb.
  • 1 c. chopped onion
  • 2 tbsp. butter or margarine
  • 1 clove garlic, minced or pressed
  • 1/4 lb. ground beef
  • 1 can (8 oz.) tomato sauce
  • 1 1/2 to 2 c. water
  • 1 c. beef broth
  • 2 tbsp. lemon juice
  • 1/2 to 1 tsp. dried basil or oregano leaves
  • dash cayenne pepper
  • salt and black pepper

Details

Preparation

Step 1

Wash and trim cauliflower. Thinly slice the flowerets. Set aside. In medium saucepan, sauté onion in the heated butter until onion is limp. Add the garlic. Sauté 1 min. longer. Crumble meat into pan. Sauté until browned. Drain excess fat. Stir in cauliflower, tomato sauce, water, broth, lemon juice, herbs and seasonings. Bring to a boil. Cover and simmer 15 to 20 min. Serve immediately.

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