CHERRY COBBLER FREEZE

By rrxing

Ingredients

• 1 1/2 parts SVEDKA Cherry
• 1/2 part amaretto
• 1 scoop vanilla ice cream
• 1/2 cup of ice

Preparation

Step 1

Combine all ingredients in a blender, add ice and blend on high for 10-20 seconds. Pour into a chilled Coupe glass. Garnish with cured cherries and candied almonds staggered on a metal skewer.