Pineapple Glaze for Ham
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Ingredients
- 1 (15.25 oz.) can sliced pineapple,
- drained with juice reserved
- 1 (4 oz,) jar maraschino cherries, rained
- 1 c. brown sugar
Details
Preparation
Step 1
Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple. In a medium microwave safe bowl, combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 min., until mixture thickens, Pour some of the glaze over the ham about every 15 min. in the last hour of baking, until all is used.
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