Chicken Marinara

By Cookease

Ingredients

• 4 boneless skinless chicken breast
• 2 cups sliced fresh mushroom
• 3 garlic cloves, minced
• 1 tsp dried basil
• 1/2 tsp Italian seasoning
• 1 jar (28 ounces) meatless spaghetti sauce
• 1/2 cup chicken broth
• Hot cooked angel hair or spaghetti

Preparation

Step 1

In a nonstick skillet coated with nonstick cooking spray, cook chicken for six minutes on each side; remove and keep warm.

Add mushrooms, garlic, basil and Italian seasoning to skillet; sauté until mushrooms are tender. Stir in spaghetti sauce and broth. Add chicken; cover and simmer for ten minutes or until heated through. Serve over pasta.