Teriyaki marinated flank steak
By claudiag
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Ingredients
- 1/2 C Worcestershire sauce
- 1/2 C rice wine vinegar
- 3 T honey
- 2 T sherry
- 2 T oil
- 2 T soy sauce
- 1/2 T ginger
- 8 oz flank steak
Details
Preparation
Step 1
Marinate steak overnight.
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