Chili Verde by domesticdiva

By DOMESTICDIVA

One of the best crockpot chili verde
I've ever had.

Ingredients

• 1 onion coarsely chopped
• 1 bell pepper, green coarsely chopped
• 4 garlic cloves, minced
• 1 tbsp olive oil
• 4 oz. green chile, canned, diced
• 1 jalapeno, diced
• 7 tomatillos
• 2 lb pork, lean, trimmed and cubed.
• 2 tsp. oregano
• 2 tsp. sage
• 1 tsp cumin
• 1 tsp red pepper flakes
• 1/2 cup beer

Preparation

Step 1

First saute one onion and one green pepper, coarsely chopped, with four cloves of garlic, minced, in olive oil.
Throw into crockpot. also throw in a small can of diced green chiles.
Add jalapeno, sliced.
Peel tomatillos and coarsely chop. Add to the pot. Brown pork in skillet.
add to the pot. add in sseasoning mixture.

Cook on low all day.