slow cooker fudge
By jab120638
Rate this recipe
4.4/5
(14 Votes)
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Ingredients
- 3 cups semi sweet chocolate chips
- 1 (14-ounce) can sweetened condensed milk
- 1 teaspoon pure vanilla extract
- 1 tablespoon salted butter
- cooking spray to spray down the crock
- parchment paper or non-stick foil to line a 9 x 9 baking pan
- Read more: http://crockpot365.blogspot.com/2014/06/perfectslowcookerfudge.html#ixzz3D4G2f0Oi
Details
Servings 10
Adapted from crockpot365.blogspot.com
Preparation
Step 1
The Directions
Dump everything into the pot. Cover, and cook on high for about 1 hour, or on low for about 2 hours. Stir every 30 minutes. Once the chocolate has lost it's form and can be stirred into a liquid state, spread it out into a lined 9 x 9 baking pan.
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