English Toffee Martini

By rrxing

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Rate this recipe 4.6/5 (14 Votes)

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Ingredients

4 ounces caramel vodka
2 ounce chocolate liqueur
1 ounce amaretto
1 ounce toffee syrup
chocolate syrup - garnish
caramel syrup - garnish
almonds, finely chopped - garnish

Details

Adapted from daydreamerdesserts.com

Preparation

Step 1

Rim martini glasses with chocolate syrup and chopped almonds. Drizzle martini glass with both chocolate and caramel syrup.
Place martini glasses in freezer while you prepare the cocktail.
Combine ingredients into a cocktail shaker filled with ice. Shake well strain and serve into prepared martini glass.
Notes
Can be easily doubled
I used Three Olives vodka and Godiva chocolate liqueur