Reuben Dip
By jeanniek521
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Ingredients
- 1/2 cup corned beef (diced)
- 1/4 cup sauerkraut (squeezed and drained)
- 1/4 cup Swiss cheese (shredded)
- 4 ounces cream cheese (room temperature)
- 3 tablespoons mayonnaise
- 1 tablespoon ketchup
- 1 tablespoon horseradish (or mustard)
- 1 teaspoon Worcestershire sauce
Details
Preparation
Step 1
1. Mix everything in a large bowl.
2. Pour the mixture into a baking dish.
3. Bake in a preheated 350F oven until bubbling on the sides and golden brown on top, about 20 minutes.
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