3 Bean Salad

By kathleentirpak

Ingredients

• Cabbage & Peas 3 Bean Salad variation :
• 16 ounce can each of green beans,
• yellow wax beans, and kidney beans
• 1/2 cup diced green bell pepper
• 4-5 green onions, finely chopped
• 1 teaspoon each of salt & black pepper
• 1/2 cup sugar
• 2/3 cup vinegar
• 2 Tablespoons vegetable oil
• 1 Tablespoon olive oil
• beans as per above
• 1 can green peas, drained
• large red onion, finely chopped
• 2 cups shredded cabbage
• small jar chopped pimentos
• 1/2 cup vegetable oil
• 1/2 cup vinegar
• 3/4 cup brown sugar
• 1 teaspoon salt

Preparation

Step 1

Place vegetables in a bowl, sprinkle with salt, and let stand for a few minutes. Add sugar and let stand again. Toss with the other ingredients. Chill overnight.