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Lemon Basil Dip

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Lemon Basil Dip 1 Picture

Ingredients

  • 1/4 fresh lemon juice (don't forget to "Beat the Lemon")
  • 1 teaspoon sugar
  • 1/2 cup fresh basil leaves
  • 1/2 teaspoon salt
  • 1/4 cup fresh parsley leaves
  • 1 clove garlic, chopped
  • 1 cup mayo

Details

Preparation

Step 1

In a blender or food processor, combine all ingredients except mayo. Process until smooth. In a medium bowl, whip mayo until creamy. Stir in herb mixture. Cover and refrigerate until ready to serve. This dip SCREAMS summer!

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