Quick and Easy Black-Eyed Pea Salad

By LaLaCooks

Ingredients

• Dressing:
• 3 tablespoons fresh lemon juice
• 2 tablespoons extra-virgin olive oil
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon kosher salt
• 1/4 teaspoon sugar
• Salad:
• 1 cup quartered cherry tomatoes
• 1 cup diagonally cut green onions
• 1/2 cup finally chopped parsley
• 1/2 teaspoon chopped freh mint
• 1 (15.8 ounce) can Bush's Best Black-Eyed Peas, rinsed and
• drained
• 2 cloves garlic, minced

Details

Servings 4

Preparation

Step 1

To prepare dressing, combine first 5 ingredients in a small bowl, stirring
with a whisk until well blended.

To prepare salad, combine tomatoes and remaining ingredients in a large
bowl. Drizzle dressing over salad; toss well. Cover and chill.

119 cal, 7.1g fat, 2.9g pro, 12.2g carb, 2.5g fiber, 0mg chol, .8mg iron,
294mg sod, 26mg calc.