Hawaiian Quesadillas

By kayjayjohnson

Recipe by BettyCrocker

Ingredients

• 4 flour tortillas (7 inch)
• 2 teaspoons fat-free mayonnaise
• 3 oz thinly sliced cooked ham, cut into strips
• 1 can (8 oz) crushed pineapple, well drained
• 1/2 cup chopped green bell pepper
• 1/4 cup finely shredded mozzarella cheese (1 oz)

Details

Servings 2
Preparation time 15mins
Cooking time 15mins
Adapted from tablespoon.com

Preparation

Step 1

Directions

1In 12-inch nonstick skillet, place tortilla. Spread with 1 teaspoon of the mayonnaise. Top with half of the ham, pineapple, bell pepper and cheese. Top with second tortilla.
2Cook over medium heat 2 to 4 minutes, turning once, until lightly browned. Remove from skillet.
3Repeat to make second quesadilla.