Menu Enter a recipe name, ingredient, keyword...

Southern Apple Crumble

By

Google Ads
Rate this recipe 4.5/5 (17 Votes)
Southern Apple Crumble 1 Picture

Ingredients

  • 3 large apples, peeled, coarsely chopped (about 3 cups)
  • 1/2 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 1 to 2 teaspoons ground cinnamon
  • 1/4 cup cold butter or margarine, cut into small pieces
  • 1 pouch (1 lb 1.5 oz) Betty Crocker™ oatmeal cookie mix
  • 1/2 cup butter or margarine, melted
  • 1/2 cup chopped pecans

Details

Servings 1
Cooking time 80mins
Adapted from bettycrocker.com

Preparation

Step 1

1
Heat oven to 300°F. Spray bottom and sides of 8-inch square (2-quart) glass baking dish with cooking spray. In large bowl, toss filling ingredients. Spread mixture in baking dish.

2
In same large bowl, stir cookie mix and melted butter until crumbly. Sprinkle over filling.

3
Bake 40 minutes. Remove from oven; sprinkle with pecans. Bake 15 to 20 minutes longer or until topping is golden brown. Serve warm or at room temperature.

Review this recipe