AIP Greek Salad

By erinstargirl

This AIP Greek Salad is as Greek as AIP gets! Hitting the same bells and whistles without those pesky nightshades...

Ingredients

• Salad:
• 1 head of organic romaine, chopped, washed, and spun
• 3/4 cup kalamata olives, halved
• 1/2 organic red onion, sliced thinly
• 1 organic English cucumber, chopped
• Dressing:
• 1/2 cup organic EVOO
• Juice and zest of one organic lemon
• 2 TB raw, organic apple cider vinegar
• 2 cloves garlic , pressed and 1/2 tsp Himalayan sea salt or Real salt {mash together to make a paste}
• 1 tsp organic oregano
• 4 kalamata olives, minced

Details

Servings 4
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

In a mason jar, add dressing ingredients. Cover and shake before dressing.

In a large salad bowl, toss together vegetables and olives. Dress as desired.

Store leftover dressing in the fridge.