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Brat wraps

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Ingredients

  • 1 large onion, thinly sliced
  • 1 Tbsp. olive oil
  • 2 bottles (12 oz. each) beer
  • 4 fully cooked bratwurst
  • 1 Tbsp. A.1. Original Steak Sauce
  • 4 flour tortillas (8 inch), warmed
  • 4 KRAFT Singles

Details

Servings 4

Preparation

Step 1

HEATgrill to medium heat.

COOKand stir onions in hot oil in large nonskillet on medium-high heat 5 min. or until onions are golden brown; cover. Simmer on low heat 10 min.

MEANWHILE, bring beer to boil in medium saucepan. Add bratwurst; cook 5 min. Drain bratwurst. Grill 4 to 5 min. or until heated through and browned, turning occasionally.

STIRsteak sauce into onions. Top tortillas with Singles, bratwurst and onions; roll up.

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