Fanny Farmer Fudge

By Judycakes

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 c nut meats
1 pkg semi-sweet chocolate chips
1 tsp vanilla
1/4 lb butter
6-oz can condensed milk
2 c sugar
10 marshmallows

Details

Preparation

Step 1

Put into large bowl, nuts choc. chips, vanilla, and butter.

Pour into kettle condensed milk, sugar, and marshmallows. Bring to a boil. Start timing after it starts boiling; boil 6 minutes stirring constantly.

Take off heat. Pour into bowl and stir until chips dissolve.