Crockpot Garlic Roasted Chicken

By Addie

This recipe is quick and easy to prepare, just throw everything into the crockpot and cook.

Ingredients

• 5 pound roasting chicken
• Salt, to taste
• Pepper, to taste
• Paprika, to taste
• 5 garlic cloves, mashed
• 1/4 pound sweet butter
• 1/2 cup chicken broth

Preparation

Step 1

Sprinkle the chicken, inside and out, with salt, pepper and paprika. Spread half of the garlic in the cavity and spread the rest on the outside of the bird.


Place the bird in the crockpot and place a few pats of butter on its breast. Add the remaining ingredients and cook on LOW for 6 to 8 hours. Serve the hot garlic butter sauce with the chicken.
...............

REVIEWS:

It's easy to make and taste really good.

I( couldn't believe how quick and easy it was to prepare. I put the chicken in the crockpot, went shopping or visiting, and when I returned it was done. It was very tender and tasty. I love anything that includes garlic. The more the better!

It brought a wonderful flavor to the chicken, not the "pepper" taste usually obtained with my crock pot. Wonderful dish, my husband raved for days over this. I put quartered potatoes in with it w/carrots and it was a meal in one crock. Truly a filling dinner. Recommend this to everyone with picky folks to feed, such as my family.

I made this with boneless, skinless chicken breasts, and my family thought it was delicious. I'd definitely make it again!

Fabulous. Great with cut fresh vegetables in the crock pot as well. Could also use a small turkey. Even a splash of white wine with the broth...yum!!