Ribs - Easy Slow Cooker Ribs

By á-47

Ingredients

• 3 lb. pork spareribs
• 1/2 tea. salt
• 1/4 tea. pepper
• 1 3/4 cups sliced onions
• 1 bottle (18 oz) BBQ sauce

Preparation

Step 1

Place ribs, meat side up, on a broiling pan. Sprinkle with salt and pepper. Broil 6" from heat for 15-20 minutes or until browned. Cool; cut into serving-size pieces.

Place onion in a 5 qt. cooker; top with ribs. Pour BBQ sauce over all. Cover and cook on low 8-10 hours or until ribs are tender.

Yield: 4 servings