Easy White Chicken Chili

By carvalhohm

Ingredients

• Garnishes, If Desired:
• 2 cans (18 oz each) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
• 2 cups cubed deli rotisserie chicken
• 1 can (15 oz) cannellini beans, drained, rinsed
• 1 can (4.5 oz) chopped green chiles
• 4 teaspoons taco seasoning mix (from 1-oz package)
• Shredded Cheddar or taco cheese
• Sour cream
• Coarsely crushed tortilla chips

Details

Servings 6
Adapted from bettycrocker.com

Preparation

Step 1

1 In 2-quart saucepan, heat cooking sauce, chicken, beans, chiles and taco seasoning mix to boiling, stirring occasionally. Reduce heat to low; simmer 10 minutes to blend flavors, stirring occasionally.

2 Top each serving with cheese, sour cream and tortilla chips.

1 Serving Calories290 ( Calories from Fat100), Total Fat11g (Saturated Fat3 1/2g, Trans Fat0g ), Cholesterol55mg Sodium1000mg Total Carbohydrate27g (Dietary Fiber5g Sugars3g ), Protein21