Flavored Butters

By AllisonClayman

Ingredients

• For the orange butter:
• 8 Tbs. (1 stick) unsalted butter, at room
• temperature
• 1 tsp. confectioners' sugar
• 2 Tbs. orange marmalade
• Zest of 1 orange
• For the strawberry butter:
• 8 Tbs. (1 stick) unsalted butter, at room temperature
• 1 tsp. confectioners' sugar
• 2 Tbs. strawberry jam
• For the mixed berry butter:
• 8 Tbs. (1 stick) unsalted butter, at room
• temperature
• 1 tsp. confectioners' sugar
• 2 Tbs. mixed berry preserves

Details

Adapted from williams-sonoma.com

Preparation

Step 1

To prepare each type of flavored butter: In a bowl, using a handheld mixer, beat the butter on medium speed until soft and creamy, about 2 minutes. Add the remaining ingredients and beat until combined, about 1 minute.

Transfer the flavored butter to a butter dish or small bowl and serve immediately, or cover and refrigerate until ready to serve. Make about 1/2 cup.
Williams-Sonoma Kitchen.