Picture Perfect Noodle Ring
By carvalhohm
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Ingredients
- 1 package (8 ounces) fine egg noodles
- 1 cup (4 ounces) shredded Cheddar cheese
- 1/4 cup ketchup
- 1 tablespoon butter
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 3 eggs, beaten
Details
Adapted from mrfood.com
Preparation
Step 1
Preheat oven to 350 degree. Prepare noodles according to package directions; drain. Coat 10-inch Bundt pan with nonstick cooking spray.
In large saucepan, combine cheese, ketchup, and butter over medium-low heat, stirring until completely melted.
Remove from heat and stir in Worcestershire sauce and salt. Add noodles and beaten eggs; mix well and spoon into the Bundt pan, packing down lightly.
Bake for 25 to 30 minutes, or until firm and light golden. Allow to sit for 5 minutes then carefully invert onto serving platter and serve.
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