Buffalo Chicken Sliders

By Stina

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4/5 (1 Votes)

0 Picture

Ingredients

Buffalo Chicken Dip
Garlic Ginger Chicken Wings
Pastrami Chicken Wings
Spicy Orange Chicken Wings
Baked Buffalo Wings
Chicken Caesar Spring Rolls
Five -Star Buffalo Chicken Dip
Chef John's Buffalo Chicken Dip
Restaurant-Style Buffalo Chicken Wings
1 rotisserie chicken, boned and chopped
2 stalks celery, finely chopped
1/2 cup chopped carrots
2 cups crumbled blue cheese
2/3 cup Buffalo wing sauce
12 dinner rolls, split

Details

Servings 12
Adapted from allrecipes.com

Preparation

Step 1

Directions

Preheat an oven to 400 degrees F (200 degrees C).

Mix together the chicken, celery, carrots, blue cheese, and wing sauce in a 9x13 inch baking dish.

Bake the Buffalo chicken mixture in the preheated oven until heated through, about 20 minutes. Spoon the hot mixture onto the dinner rolls to serve.

Kitchen-Friendly View

PREP

25 mins

COOK

20 mins

READY IN

45 mins