Sour Cream Raisin Bars

By RogRot

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Ingredients

Filling:
1 3/4 c. oatmeal
1 3/4 c. flour
1 c. brown sugar
1 tsp. soda
1 c. shortening (1/2 butter)
4 egg yolks, beaten
1 1/2 c. sugar
3 T. cornstarch
2 c. sour cream
2 c. raisins

Details

Servings 36

Preparation

Step 1

Cream shortening & sugar, add dry ingredients. Press ½ of mixture in 9X13” pan. Bake 15 min. at 350°.

Filling: Combine & cook over low heat. Bring to boil for 5 to 10 min. Stir constantly. Pour over baked crust. Top with crumbs. Bake 15 min. more.