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Company Veggie Casserole

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Ingredients

  • 1 (14 1/2 oz) can cut green beans, drained
  • 1 (15 1/4 oz) can whole kernel corn, drained
  • 1 (10 3/4 oz) can cream of celery soup
  • 1/2 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup chopped onion
  • 1/4 cup butter, melted
  • 3/4 cup saltine cracker crumbs
  • 1/4 cup sliced almonds, toasted

Details

Servings 8

Preparation

Step 1

Preheat oven to 350°. Combine green beans, corn, cream of celery soup, sour cream, cheese, and onion. Pour into an ungreased 2 qt baking dish.

Mix butter, cracker crumbs and almonds. Sprinkle over veggies in dish. Bake, uncovered, 35 to 40 minutes or until bubbly.

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