Company Veggie Casserole
By Tangie2010
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Ingredients
- 1 (14 1/2 oz) can cut green beans, drained
- 1 (15 1/4 oz) can whole kernel corn, drained
- 1 (10 3/4 oz) can cream of celery soup
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 cup chopped onion
- 1/4 cup butter, melted
- 3/4 cup saltine cracker crumbs
- 1/4 cup sliced almonds, toasted
Details
Servings 8
Preparation
Step 1
Preheat oven to 350°. Combine green beans, corn, cream of celery soup, sour cream, cheese, and onion. Pour into an ungreased 2 qt baking dish.
Mix butter, cracker crumbs and almonds. Sprinkle over veggies in dish. Bake, uncovered, 35 to 40 minutes or until bubbly.
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