Sloppy Joes

By pammy_k

Tangy and mildly spiced. This is a great, not-time-to-cook recipe. It goes together quickly and uses standard pantry ingredients.

Ingredients

• 1 lb. ground beef
• 1/2 cup chopped green pepper or celery
• 1 small onion, chopped
• 8 oz. can (1 cup) tomato Sauce
• 1/2 cup catsup
• 1 tablespoon firmly packed brown sugar
• 1 teaspoon dry mustard
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1 tablespoon Worcestershire sauce
• 1 tablespoon vinegar

Details

Servings 4

Preparation

Step 1

In large skillet, brown ground beef, green pepper and onion; drain excess fat. Stir in remaining ingredients. Simmer covered, 15 to 20 minutes, stirring occasionally. Serve over toasted buns.