Sunny Citrus Cooler

By Judycakes

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Rate this recipe 4.4/5 (40 Votes)

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Ingredients

1 can (46 ounces) pineapple juice
2 cans (12 ounces each) frozen orange juice concentrate, thawed
3/4 cup thawed lemonade concentrate
6 cups ginger ale or white soda, chilled
Orange slices, optional

Details

Servings 16
Preparation time 10mins
Adapted from tasteofhome.com

Preparation

Step 1

In a 1-gal. pitcher, combine pineapple juice, orange juice concentrate and lemonade concentrate. Add ginger ale and mix well. Serve over ice. Garnish with orange slices if desired. Refrigerate leftovers. Yield: 1 gallon.