Awesome and Easy Creamy Corn Casserole

By Stina

Ingredients

• Awesome and Easy Creamy Corn Casserole
• Easy Broccoli Salad
• Creole Crab and Corn Chowder
• Yellow Squash Casserole
• Broccoli Rice Casserole
• Creamy Au Gratin Potatoes
• Grandma's Green Bean Casserole
• Make Corn Pudding
• Sweet Potato Casserole II
• Battle of the Butter: Salted vs. Unsalted
• All about Eggs
• All about Cream
• 1/2 cup butter, melted
• 2 eggs, beaten
• 1 (8.5 ounce) package dry corn bread mix
• 1 (15 ounce) can whole kernel corn, drained
• 1 (14.75 ounce) can creamed corn
• 1 cup sour cream

Details

Servings 8
Adapted from allrecipes.com

Preparation

Step 1

Directions

Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish.

In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.

Bake for 45 minutes in the preheated oven, or until the top is golden brown.

Kitchen-Friendly View

PREP


5 mins

COOK


45 mins

READY IN

50 mins