100 Calorie Chocolate Mug Cake
By Jackie618
Rate this recipe
4.4/5
(43 Votes)
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Ingredients
- 2 tablespoons self-rising flour
- 2 tablespoons cocoa powder
- 3 tablespoons stevia for baking
- 2 tablespoons unsweetened apple sauce
- 2 tablespoons 35 calorie per serving unsweetened almond milk
- 1 egg white
- optional topping- whipped cream
Details
Cooking time 5mins
Adapted from blogs.babble.com
Preparation
Step 1
1. Add all ingredients to a large mug. Whisk well with a fork.
2. Microwave on high for 2 minutes.
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