Toffee Candy
By mlmason
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Ingredients
- 1 stick butter
- 1/2 cup + 1 T sugar
- 2 T water
- 1/2 + cup chopped pecans
- 2 Hershey Chocolate bars
Details
Preparation
Step 1
Cover bottom of pan with pecans
Brown butter, sugar & water over high heat, stirring constantly. Pour boiling mixture over nuts. Immediately put candy bars over top, spread.
Let cool then break into pieces.
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