Olive Cheese Balls

By pcoates

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Ingredients

2 cups shredded sharp cheddar cheese
1 1/4 cups flour
1/2 cup margarine, melted
36 small pimento stuffed olives, drained

Details

Preparation

Step 1

Mix cheese & flour. Mix in margarine. Mold 1 tsp. of the mixture around each olive. Shape into a ball. Place on ungreased cookie sheet & refrigerate at least an hour. Bake 15 to 20 minutes at 400*