Angel Food

By Judycakes

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Ingredients

1 c sugar
1 c dark syrup
1 T vinegar
1 T baking soda

Details

Preparation

Step 1

Cook to 300° in a 4-5 quart kettle. Add baking soda, stir in quickly with wooden spoon. Pour into cake pan. Do not move or sample until completely cooled. Break and dip in waxed chocolate.