Italian Crescent Bake
By jennifermcb
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Ingredients
- 1 lb ground beef
- 1 c shredded mozzarella
- 8 oz spaghetti noodles, broken in half
- 1 c cottage cheese
- 1 pkg crescent rolls
- 26 oz jar pasta sauce
Details
Servings 8
Preparation
Step 1
Heat oven to 350°. Prepare pasta. Brown beef, drain. Add sauce & heat. Grease a 2 qt baking dish. Layer pasta, meat and sauce mixture, cottage cheese & mozzarella cheese. Open crescent rolls; sread out and seal seams to make one large crust. Place on top of pasta and cheese. Bake 20-25 minutes until browned.
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