Carrot-Pineapple Slaw
By Judy1
The sweet top notes in this salad make it a delicious match for grilled pork tenderloin or pork chops.
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Ingredients
- 1 cup diced fresh pineapple
- 1/2 cup raisins
- 1 (10-ounce) package matchstick-cut carrots
- 2 tablespoons canola oil
- 2 tablespoons fresh lemon juice
- 2 tablespoons maple syrup
- 1 tablespoon fresh pineapple juice
- 2 tablespoons chopped fresh flat-leaf parsley
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Details
Servings 6
Preparation
Step 1
Combine the first 3 ingredients in a large bowl. Combine oil and next 3 ingredients (through pineapple juice), stirring with a whisk. Add oil mixture to carrot mixture; toss well. Add parsley, salt, and pepper; toss well. Cover and chill.
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