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Aunt Betty's Salad

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Ingredients

  • Dressing:
  • 1/2 Head Lettuce
  • 1-2 can beansprouts (well drained)
  • 8 slices bacon (fried and crumbled)
  • 1/2 package fresh spinach
  • 3 hard boiled eggs (diced)
  • 1 Cup Oil
  • 3/4 Cup Sugar
  • 1/4 Cup Vinegar
  • 1/3 Cup Ketchup
  • 1 Tb. Worchestershire Sauce
  • 1 Medium Onion (grated or juice)
  • salt and pepper to taste

Details

Servings 8

Preparation

Step 1

Combine first set of ingredients and add dressing at last minute

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