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Shortbread Meltaways

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You'll need just five everyday ingredients to stir up a batch of these bite-size cookies. Although they don't cost much a mere 4 cents they're rich and melt in your mouth good.

Serving size: 4 cookies
Cal 125
Fat 9g
Protein 1g
Carb 11g
Sodium 89mg

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Ingredients

  • Ingredients:
  • 1 cup butter, softened
  • 1/2 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 2/3 cup cornstarch

Details

Preparation

Step 1

In a small bowl, cream butter and confectioners' sugar until light and fluffy. Beat in vanilla. Combine the flour and cornstarch; gradually add to creamed mixture and mix well.

Drop by 1/2 teaspoonfuls onto ungreased baking sheets. Bake at 350° for 11-13 minutes or until bottoms are lightly browned. Cool for 5 minutes before removing from pans to wire racks.

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