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Zesty Ginger-Lime Cooler

By

Kathy Casey, Coastal Living

FEBRUARY 2012

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Rate this recipe 4.3/5 (8 Votes)
Zesty Ginger-Lime Cooler 1 Picture

Ingredients

  • 2 ounces (1/4 cup) spiced rum
  • 3/4 ounce (1 1/2 tablespoons) Ginger-Honey Syrup
  • 3/4 ounce (1 1/2 tablespoons) fresh lime juice
  • Garnishes: lime slice, curled lime peel

Details

Servings 1
Adapted from myrecipes.com

Preparation

Step 1

Combine first 3 ingredients in a cocktail shaker filled with ice. Cover, and shake vigorously. Pour into a tall glass filled with ice. Garnish, if desired.

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