Rotelle Dip

By jre123

Ingredients

• 1 lb cheese (Velveeta)
• 1 can Rotels
• ½ lb ground turkey seasoned to your liking (cooked and crumbled fine)

Preparation

Step 1

Cook ground turkey using a fork to crumble it fine as it’s cooking.
Drain fat off sausage meat.
Combine cheese, tomatoes, and sausage in crockpot on and heat until cheese is melted.
Stir well before, a few times during, and after melting cheese.