Mini Cheese Balls

By RogRot

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Ingredients

1 pkg. (8 oz.) cream cheese, softened
2 T. green onions, chopped
1/2 t. Italian seasoning
1/2 t. garlic powder
4 slices Bacon, cooked, chopped
1 pkg. (8 oz.) Mozzarella, shredded
1/2 chopped toasted Walnuts
Ritz crackers

Details

Servings 18

Preparation

Step 1

Mix cream cheese, green ionion, Italian seasoning, & garlic powder till well blended. Stir in bacon & Mozarella cheese. Shape into 54 balls, 1 level t. each. Roll in Walnuts. Cover with plastic wrap. Refrigerate 2 hrs.. Serve with crackers.