Hot Artichoke and Spinach Spread

By smyth77

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Ingredients

1 jar artichoke hearts
1 pkg. frozen chopped spinach, thawed and drained well
2 large cloves garlic, crushed
1/2 cup sour cream
1/2 cup mayo
3/4 cup parm cheese
bread or veggies to dip

Details

Preparation

Step 1

Preheat oven to 375. Coarsely chop artichokes. In medium bowl mix everyting well. Place mixture in baking dish spreading evenly. Bake 20-25 minutes or until heated through. Serve!