Cheese-Beer Dip in Bread Bowl

By pcoates

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Ingredients

1 roll garlic cheese
2 rolls hickory cheese
1/2 cup beer
Round rye bread

Details

Servings 8

Preparation

Step 1

Scoop out center of rye bread reserving chunks of rye bread.

Melt together cheeses & beer. Pour into bread shell.

Bake 350* for 20 minutes.

Serve with rye bread chunks.