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Beef Cutlets

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Rate this recipe 4.5/5 (2 Votes)
Beef Cutlets 1 Picture

Ingredients

  • 1 lb. ground beef
  • 2 eggs
  • 2 slices of white bread, soaked in water
  • garlic to taste
  • Greek seasoning to taste
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • Olive oil for frying

Details

Servings 8

Preparation

Step 1

Combine all ingredients except for oil. Make into small oval patties. Do not flatten. Fry in oil until golden brown.

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