Buffalo Chicken Dip

By lauramae

 

 

This is one of the most-requested snacks at our house. We have even been known to eat this for dinner. Which my waistline just loves.

Ingredients

• 2-8 0z blocks of cream cheese, softened
• 1/2 cup of blue cheese dressing
• 1/2 cup of ranch dressing
• 1 cup of Frank’s Red Hot Buffalo Wing sauce
• 3 skinless, boneless chicken breasts, boiled and shredded
• 2 cups shredded cheddar cheese

Details

Adapted from howsweeteats.com

Preparation

Step 1

Preheat oven to 375.

In a large bowl combine softened cream cheese, ranch dressing, blue cheese dressing, and buffalo wing sauce. Using a hand mixer, mix until smooth and creamy, about 3 minutes. Fold in shredded chicken and 1 cup of shredded cheese. Pour into a baking dish. Top with remaining 1 cup of shredded cheese.

Bake for 20 minutes, or until dip is warmed through.

Serve with tortilla chips, bread, crackers, and celery.