Chive and Lemon Zest Butter

By dette

Ingredients

• 1/2 cup saled butter, softened
• 1/4 cup fresh chives, snipped
• 1 lemon, zested

Preparation

Step 1

Mix ingredients together

Place herbed butter on waxed paper and roll paper up into a log shape

Twist off each end to secure the butter and place in refrigerator until hardened.

Herbed butters are delicious on everything!